Happy tasty tuesday!
Today’s recipe is all about berries!
Strawberries, blueberries and raspberries are what make this dessert the perfect summer time treat. Throw in some cheesecake and it can’t be beat!
This triple berry cheesecake trifle is so easy but looks like it took a lot of time.
If I’m using berries in a dessert, I often like to use this strawberry glaze. I found mine in the produce section. You don’t have to use fruit glaze, but it sure makes this dessert extra yummy!
Of course a trifle is all about the layers.
Start with cubes of angel food cake (I bought mine in the bakery section),
add your glazed berries,
then top it off with your cheesecake (of course it’s no bake).
Continue your layers until you reach the top of your serving bowl!
Add a couple extra berries on top to make it pretty.
As if it isn’t pretty on it’s own!?!?
This is best served cold, so I put it in the fridge for a few hours. Well as long as I could before my hubby and I just had to try it! 😉
This recipe will feed a lot of people (12-15) and would be a great dessert to take to your next family BBQ or neighborhood potluck.
You can download the recipe using the link below.
If you make it, I’d love to hear how you liked loved it!
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