I grabbed a few things from the pantry and from my fridge. I always have chicken broth, canned veggies, and beans in my pantry. I usually just buy them when they are on sale, so I always have them in my pantry. I always have onions and carrots in my fridge too. I like celery in my soups but, it goes bad fast so I rarely have it on hand. (If it goes on sale, I will buy celery, chop it up and with some chopped up onions and carrots, I put them in freezer bags and freeze them for later. Then you can put them right into your soup from the freezer.)
I always have pasta in my pantry. I’m not too picky on they type of pasta I use for soups. I will use whatever I have.
Here is the recipe: Liz’s Pantry Pasta Fagioli
It turned out delicious! And with a couple of Rhodes warm n serve rolls, you can’t beat that for dinner! The kids loved it too! I usually give them a bowl with just noodles, veggies, and beans and they can eat it themselves.
To read more, or download a recipe, please visit Lizzie Jane Baby Blog.
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