I have NEVER in my life made any sort of bread. I repeat NEVER. So I thought I would be a little daring and try my hand at some Pizza Dough. I found a recipe in an old family cookbook and thought I would give it a try.
As usual, I only had part of the recipe ingredients in my kitchen, but I think the most important, because it turned out great! Here is the recipe that I used.
Of course we only needed one pizza for our little family. So I wrapped the other half in saran wrap and put it in a ziploc to store in the freezer. When we wanted to make another pizza, I just put took it out and let it thaw in the fridge. About 45 minutes before I was going to make dinner, I took it out of the ziploc and set it on the counter. It started rising! I guess my house was just warm enough. That pizza turned out just as good.
2 dinners for the price of one with this recipe. If you double it, you get 4 dinners (well if you’re a little family like ours you do).
To read more, or download a recipe, please visit Lizzie Jane Baby Blog.