Are you a fish eater? I really like eating fish and will try lots of varieties of fish. But my hubby is a little more picky about the type of fish he wants to eat. (Nothing too “fishy”) Tilapia is a fish that we both will eat, and shockingly, my kids will eat it too! Of course I tell them it’s chicken. 🙂 We have started trying to eat a little healthier this year and fish is a great way to do that. I wanted to make something everyone would like and so I decided to make this tortilla crusted tilapia. And it is easy and quick to make: only 15 minutes!
I used the tortilla chips with the hint of lime for my coating. I love a little citrus taste with my fish and these gave this dish a little more flavor than just plain tortilla chips. A little fresh squeeze of lemon or lime juice on this fish would be great too!
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Comments & Reviews
This sounds delicious, I’m also a little picky about the fishes I eat. I need to try this!
I like tilapia for the same reason- not too “fishy.” Looks nice and crispy!
I just did this to chicken last night for a gluten free dinner. nice flavor!
I love tilapia. It’s one of the few types of fish I enjoy.