Today I’ve got a fun recipe for you that is perfect for St. Patrick’s Day! These green velvet cake bars with cream cheese frosting are so good! Once you get past the green color, this cake is moist and delicious and perfect for any party or St. Paddy’s celebrations!
If you love red velvet cake than you will for sure love green velvet. This recipe is super simple to whip together. Plus it feeds a lot of people!
Green Velvet Cake Bars with Cream Cheese Frosting
Green Velvet Cake Bars with Cream Cheese Frosting
Ingredients
Instructions
These were a hit with our family and I’m sure they will be with yours as well!
Did you see the awesome giveaway we have going on right now? $150 prize is up for grabs!
Thanks to our sponsors for this giveaway!
Happy Baking!
Liz
Comments & Reviews
Huong says
Can we use a different pan besides the jelly roll pan?
Liz Call says
I don’t know how it would turn out if you used a different size pan. It may need more baking time if it is thicker.
Jane Schultz says
how big a jelly roll pan?
Liz Call says
I usually use a 12×17 size pan.
Trina and Tina says
Green velvet- we’re intrigued! If it’s anything like red velvet we’re in! Thanks!
Desiree @The36thAvenue says
Liz I was so happy to see you over at the party… Thank you so much for linking up! Featuring you this week!
Liz Call says
Thanks Desi for all your support! I love linking up with you girls. 🙂
Ann says
What is a cube of butter?
Liz Call says
Hi Ann! Thanks for the question. A cube of butter is one of the 4 sticks of butter that are usually bought in a box. It measures 1/2 cup of butter. Let me know if you have anymore questions! 🙂
Beth says
And…. What is a cube of cream cheese, please and thanks!
Liz Call says
A cube of cream cheese is an 8 oz block. 🙂